We want to present our wine to the World. To give it a taste. And not only that.
We also want to show the world what is behind it, what is behind its
production – our vineyards, our technology, our people and the genius loci of
Mikrosvín Winery.
Services
Brunch
Brunch or snack. The right time to have a drink. You know, a snack is always a
pleasure, but the one with Mikros is somehow different! It's hard to describe,
you have to experience it! But imagine snacking on a glass of sparkling wine, a
fragrant croissant and fresh bread with farm pâté. And of course coffee!
Brunch can only be ordered on Saturday from 11 a.m. to 1 p.m., for reservations, call mobile: 702 174 339 or email: klepackova@mikrosvin.cz.
MENU
DUNAJKA - Flammkuchen
Flammkuchen is something between a white cream pizza and crunchy crackers with
different flavors. If you don't taste it right away, you definitely will after
the second glass!
Dunajka Moravian
flammkuchen dough, moravian smoked meat, onion, cheese (mix)
Dunajka Cheesy
flammkuchen dough, chedar, niva, gouda, olives, walnuts
Dunajka Chicken
flammkuchen dough, chicken ham, corn, cheese, onion
Dunajka Veggie
flammkuchen dough, vegetable mix, cheese, onion
Dunajka Spicy
flammkuchen dough, spicy sausage, chilli, vegetable, cheese, onion
Tasting
In Mikrosín you not only taste wine. You taste emotions, people's stories,
warmth and incredible terroir. You taste the life itself.
To specify opening hours, call the operations manager or follow our Facebook page.
Corporate events
Our customer knows what he wants, has high demands and often diverse
requirements. And that's exactly what we enjoy.
Very often, a company is our customer. It does not matter whether a small family
business, a medium-sized enterprise or a multinational concern. In all cases,
our approach is the same. It is characterised by humanity, courtesy,
professionalism and the motivation to always offer something extra.
Wines (with the possibility of: tasting samples; including transport; tax deduction)
Tasting (at your place; in Mikrosvín; at a partner restaurant; at any location)
Teambuilding (programs: in the vineyard; in the cellar; accompanies with wine and great food)